OTTAWA, ON, Sept. 6, 2022 – Have you ever wondered how Canadian farmers produce seafood — not only on Canada’s coasts, but across the country? Aquaculture: Farming the Waters is a new exhibition at the Canada Agriculture and Food Museum that explores the world of aquaculture — the farming of fish, shellfish, and seaweed in oceans, … Continue reading New exhibition in Ottawa dives into the history, innovations, and challenges of aquaculture