Ottawa bars and restaurants will be hurt by beer tax increase

Beer tax

Just when things couldn’t get worse for Ottawa bars and restaurants, today, the federal government’s excise tax on beer has increased for the fifth time in four years, and the second time during the pandemic. This increase will place additional stress on struggling bars and restaurants in Ottawa and across Canada, as well as the 149,000 Canadians whose jobs are supported by the production and sale of beer.

Despite ongoing calls by more than 250 businesses and organizations requesting that the federal government put a freeze on beer taxes to provide much-needed relief to the hospitality sector, one of the highest beer tax rates in the world – almost 50% of the price of beer – has gone up yet again.

“Continuing to raise taxes on beer in the middle of the pandemic is counterproductive to the government’s goal of supporting the recovery of Canada’s hardest-hit businesses, including restaurants and bars,” said Luke Chapman, Interim President of Beer Canada. “The last thing Canadians need right now is higher taxes.”

Introduced in March of 2017, the federal government’s automatic tax increase on beer occurs annually on April 1, without a vote by Parliamentarians. While the tax is applied at the brewery level, it has a trickle-down effect that extends to restaurants and Canadian consumers through higher beer prices. 

Byward Market pub
The Aulde Dubliner, Byward Market by Ottawa Times staff

“For a mid-sized brewery like ours, we pay 61-million dollars in tax every year, and our net earnings are around four million dollars. What that really means is the government makes fifteen times more money on our business than we do,” said George Croft, President and CEO of Waterloo Brewing Company. “We’re trying to make sure we don’t have to pass more costs on to bars, restaurants and consumers because it’s going to be a long recovery.”

Amid the pandemic with restaurant and bar sales cratering, the April 1 increase on alcohol amounts to another $20 million in taxes that Canadians and our already struggling hospitality sector will ultimately pay. 

Patty’s Place Pub by Ottawa Times Staff

“Bars and restaurants, in particular, have been very hard hit, and they’re going to need the support of all their suppliers – including beer manufacturers,” said Andrew Oland, President & CEO of Moosehead Breweries. “Brewers across the country are finding ways to provide support and help our bar and restaurant partners, but we need the government to step up and create conditions that allow us to continue supporting the recovery. Raising beer taxes does the exact opposite.” 

For the past several months, Beer Canada, along with partners in the hospitality, tourism and agriculture sectors, have been calling on the government to freeze beer tax increases through the ‘Freeze It For Them’ campaign. The movement has garnered more than 10,000 signatures from Canadians across the country who support a tax freeze on beer. For more information, visit www.freezeitforthem.ca

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